MUSCAT, OCT 21
Oman’s pursuit of sustainable development and food security has become a critical part of its national agenda, in line with the broader goals of Vision 2040, which emphasizes economic diversification. The 2023 Annual Report from the Ministry of Agriculture, Fisheries and Water Resources outlines the significant advancements made in expanding plant and animal production. This progress not only supports the domestic economy but also enhances Oman’s presence in global food markets.
In recent years, Oman’s agricultural sector has made notable progress. As of 2023, the country’s total agricultural holdings reached 355,000 acres, reflecting ongoing efforts to increase cultivated land. Even more promising is the potential for further expansion, with 5.5 million acres identified as arable land suitable for reclamation. This offers significant opportunities for continued growth and development within the sector.
By the end of 2023, Oman had successfully cultivated 293,000 acres, a figure expected to rise with the adoption of modern farming techniques and technologies. The sector employs 256,000 workers, underlining its role as a vital source of employment and its importance in securing livelihoods across the nation. In addition to being a key provider of food, Oman’s agricultural industry is critical for economic growth.
A standout example of Oman’s agricultural success is its date production. The country is home to 9.1 million date palms, making it one of the world’s leading producers of dates. This crop not only serves as a staple of the local diet but also plays a crucial role in export markets.
To support the sector’s continued expansion, the government has significantly enhanced its agricultural infrastructure. Investments include 18 quarantine stations and 26 research units dedicated to plant production and the movement of bees. This infrastructure ensures the long-term sustainability of Oman’s agriculture and supports the nation’s food security.
Oman’s natural advantages, including its diverse climate and ecosystems, also contribute to the success of its agriculture. The country can cultivate a wide variety of crops, creating a resilient agricultural system. Oman’s honey production has also seen increased attention, with dedicated units established to produce and market this premium product both locally and internationally.
In addition to plant production, Oman has made considerable strides in animal production. The country’s 3.2 million acres of natural grazing land in the north and south provide ample resources for livestock. Oman’s livestock industry, which includes 4 million head of farm animals, is vital to both domestic consumption and the export market.
The government’s commitment to animal health is evident in its robust veterinary infrastructure, which includes 5 livestock quarantine stations, 41 mobile clinics, 69 veterinary clinics, and a dedicated hospital. 15 quarantine offices regulate the import and export of animals, ensuring high standards of animal welfare are maintained.
Key investments in animal production include the Mazoon Dairy Project, A’Saffa Foods, and Barka poultry farm , which continue to set high industry standards. These initiatives contribute to Oman’s growing reputation as a leader in regional food production.
The 2023 report highlights Oman’s dedication to food security and sustainable agricultural growth. The country’s achievements in plant and animal production reflect the government’s strategic vision, securing Oman’s future as a resilient and self-sufficient nation. As Oman continues to develop these sectors, it not only safeguards its food supply but also contributes to regional and international markets, in alignment with Vision 2040’s goals for sustainable growth.
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